Slow Cooker Saag Aloo
Spiced potatoes with spinach — a classic Indian side dish that works brilliantly as a main with rice or naan.
Vegetarian
45 recipes in this category.
Slow Cooker Baked Potatoes
Yes, you can bake potatoes in a slow cooker. Fluffy inside, ready when you get home. Perfect with any topping.
Spiced Parsnip Soup
Sweet, earthy parsnips with warming spices. A quintessentially British soup that's perfect from November to March.
Slow Cooker Bread and Butter Pudding
A classic British dessert — custardy bread with raisins and a golden top. No oven needed.
Slow Cooker Daal Makhani
A rich, buttery black lentil daal. Incredibly flavourful and deeply satisfying — a proper Indian restaurant staple.
Thai Pumpkin Soup
Creamy, spiced, and vibrant. Pumpkin or butternut squash with Thai flavours — a gorgeous autumn warmer.
Slow Cooker Chana Masala
A vibrant, tangy chickpea curry. One of the best vegan curries you'll ever make — and it costs next to nothing.
Baked Cheesecake
Yes, you can make cheesecake in a slow cooker! Creamy, dense, and surprisingly easy.
Mexican Bean Soup
A thick, smoky, warming soup packed with beans, sweetcorn, and spice. Cheap as chips and vegan too.
Veggie Sausage Casserole
A vegetarian version of the classic sausage casserole. Just as warming and flavourful.
Slow Cooker Mushroom Risotto
Creamy risotto without the constant stirring. The slow cooker does all the work.
Sweetcorn Chowder
A thick, creamy American-style chowder loaded with corn. Comforting and quick to prep.
Paneer Tikka Masala
A rich, creamy vegetarian curry using paneer instead of chicken. Every bit as satisfying.
Vegetable Lasagne Soup
All the flavours of lasagne in soup form — broken pasta sheets, rich tomato broth, and a cheesy finish.
Broccoli and Stilton Soup
Rich, cheesy, and deeply comforting. A British classic that's perfect for chilly days.
Slow Cooker Sticky Toffee Pudding
Rich, dense, and smothered in toffee sauce. A showstopper dessert with zero effort.
Slow Cooker Apple Crumble
Soft, cinnamon-spiced apples under a crunchy golden crumble topping. Proper British pudding.
Slow Cooker Rice Pudding
Creamy, comforting, proper old-fashioned rice pudding. Set it and forget it for the most nostalgic dessert.
Black Bean Soup
Thick, smoky, and packed with protein. A Cuban-inspired soup that's surprisingly hearty.
Slow Cooker Chocolate Fudge Pudding
A magical self-saucing chocolate pudding. Sponge on top, gooey fudge sauce underneath. No oven required.
Pea and Mint Soup
Fresh, vibrant, and surprisingly good from the slow cooker. Brilliant for spring lunches.
Sweet Potato and Coconut Curry
A gorgeous golden vegan curry. Sweet potato, coconut, and warming spices — pure comfort.
Slow Cooker Vegetable Ragù
A rich vegetable sauce perfect for lasagne, pasta, or mopping up with bread.
Slow Cooker French Onion Soup
Deeply caramelised onions in a rich broth, topped with a cheesy crouton. A bistro classic.
Slow Cooker Minestrone
A chunky, hearty Italian vegetable soup loaded with beans and pasta. Filling enough for a proper dinner.
Slow Cooker Mac and Cheese
Creamy, cheesy, and made entirely in the slow cooker. No boiling pasta separately — everything goes in one pot.
Leek and Potato Soup
A classic British soup — silky, warming, and impossibly simple. Perfect with a chunk of bread.
Slow Cooker Ratatouille
A classic French vegetable stew. Gorgeous colours, gorgeous flavour, and almost no effort.
Mushroom Stroganoff
A rich, creamy vegetarian stroganoff loaded with mushrooms. Comfort food at its finest, no meat required.
Slow Cooker Tomato Soup
Rich, velvety tomato soup from scratch. So much better than tinned and incredibly easy.
Vegetable and Chickpea Curry
A warming, hearty veggie curry loaded with chickpeas and seasonal vegetables in a rich tomato-coconut sauce.
Butternut Squash Soup
Silky smooth, naturally sweet, and beautifully golden. The ultimate autumn soup.
Slow Cooker Red Lentil Dhal
A warming, gently spiced Indian lentil dish. Creamy, comforting, and incredibly cheap to make.
Vegetarian Three-Bean Chilli
A hearty, protein-packed veggie chilli that even meat-eaters will love. Smoky, spiced, and full of flavour.
Spiced Pumpkin Soup
Warm autumn spices meet sweet roasted pumpkin in a velvety smooth soup.
Red Lentil and Carrot Soup
Thick, warming, and incredibly cheap to make. A lunchtime staple in our house.
Mixed Vegetable Curry
A rainbow of vegetables in a creamy coconut curry sauce. Healthy, filling, and bursting with flavour.
Bread and Butter Pudding
A proper British pud — custardy bread with sultanas and a hint of nutmeg. Grandma would approve.
Chocolate Fudge Pudding
A self-saucing chocolate pudding that creates its own rich fudge sauce underneath. Absolute magic.
Three Bean Chilli
Triple the beans, triple the protein. A filling, budget-friendly chilli that's completely plant-based.
Sweet Potato and Coconut Soup
Creamy, subtly spiced, and naturally sweet. A gorgeous soup that happens to be vegan.
Chickpea and Spinach Curry
A simple, healthy, and flavourful vegan curry. Chickpeas hold up beautifully to long slow cooking.
Chunky Vegetable Soup
A big pot of goodness using whatever veg you have. The slow cooker brings out all the sweetness.
Red Lentil Dhal
Creamy, spiced, and ridiculously cheap to make. A vegan staple that's endlessly satisfying.
Vegetable Chilli
Hearty, spicy, and packed with beans and veg. You won't miss the meat, we promise.